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Thanks for stopping by!

We have a gourmet burger with your name on it—it’s coming right up, just the way you like it, so grab a seat, unwind, and prepare to taste something great!

Location #1 + Location #2 = Double the taste for you!

Downtown: 118 East 17th Street Cheyenne
11am to 9pm Monday - Saturday

Dell Range: 1802 Dell Range Blvd. #2 Cheyenne
11am to 9pm Monday - Sunday

Yep, the sequel is as good as the original. Checkout our NEW second location at
1802 Dell Range – we’re doubling up the flavor and doubling up the fun.

Drop in and say hello, we’ve got a burger and a shake waiting for you!

Burger of the Month

Give it a try — it will make your month!

  

 

THE BAJA CHICKEN BURGER

November's BURGER OF THE MONTH is going to give the turkey dinner a run for its money! The Baja chicken burger starts with a juicy, broiled chicken breast with chipotle mayo, pepper jack cheese, crisp onion straws, fresh tomato and avocado all placed perfectly on a toasted sesame seed bun!

 

You'll Be Thankful For This Burger of The Month!

Slice of Pumpkin Pie

Sizzlin' Steal of the Month

Take advantage of this sizzlin' steal
by signing up for our monthly email newsletter.

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Menu

We’re serious about making a burger just the way you like it, starting with the patty. Any burger on the menu can be made with hand-cut, never frozen, specially seasoned beef, grilled or breaded chicken breast, tender salmon fillet, or a surprisingly tasty, carnivore-approved 100% vegetarian burger.

Then choose from our selection of tried and true burger-topping masterpieces, or get adventurous with one of our seasonal specialties.

Finish it off with a side of wings or fried mushrooms (yum!)… or toss the burger and devour a salad. It’s up to you.

Full menu ahead...

What's Cookin'?

November Updates

Happy Thanksgiving!

 

Try our new Gluten Free Dessert, it's a Chocolate Torte with Nutella.  

Scan the QR code and use your Apple or Android device to view specials, freebies, menus, loyalty coupons, and order items!

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More events and news...

The Company

With the hospitality of the world’s greatest neighbors, Cheyenne natives Jerry and Sandy Inniss serve up fantastic made-to-order food while you kick back, chit-chat, play games, talk shop, or just plain hang out. Open in 2009, 2 Doors Down is, well, just two doors down from their other popular restaurant, Pizzeria Venti.

Wait, there’s more…